Scaling up Sustainable Agriculture and Food Security With Nanoscience and Technology

Goshen David Miteu; Olayemi Ojeokun; Irenosen Addeh; Afolabi Ayomide; Temidayo Olayinka; Sunday Godwin James; Oluwatobi Adeyemo; Elohozino Oghale Benneth

doi:10.1002/moda.70005

journal article Open Access Dec 01, 2024

Scaling up Sustainable Agriculture and Food Security With Nanoscience and Technology

Olayemi Ojeokun Irenosen Addeh Afolabi Ayomide Temidayo Olayinka Sunday Godwin James Oluwatobi Adeyemo Elohozino Oghale Benneth

Modern Agriculture Vol. 2 No. 2 · Wiley

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Abstract

ABSTRACTAgriculture has been the primary source of food for humanity since time immemorial. With the ever‐growing global population and the rising demand for food supplies, there has been a transition from traditional agricultural practices to more advanced methods. Nanoscience and technology represent a cutting‐edge approach that offers numerous benefits. This review narrates the importance of incorporating nanoscience and technology into agriculture to manipulate matters for sustainable agriculture and food security. This study will also serve as a valuable resource for agriculturalists in developing countries, providing them with a better understanding of the potential of nanoscience and technology in agriculture, ultimately contributing to improved food production and global food security.

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Details

Published: Dec 01, 2024
Vol/Issue: 2(2)
License: View

Authors

G

Goshen David Miteu

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria; Biotechnology University of Nottingham Nottingham UK

O

Olayemi Ojeokun

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria; Horticulture and Natural Resources Kansas State University Manhattan Kansas USA

I

Irenosen Addeh

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria; Public Health Debrecen University of Debrecen Debrecen Hungary

A

Afolabi Ayomide

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria; Plant Physiology and Crop Production Federal University of Agriculture Abeokuta Abeokuta Nigeria

T

Temidayo Olayinka

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria

S

Sunday Godwin James

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria; Applied Biology Ebonyi State University Abakaliki Nigeria

O

Oluwatobi Adeyemo

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria; Food Science and Technology Ladoke Akintola University of Technology Ogbomoso Nigeria

E

Elohozino Oghale Benneth

Food and Agricultural Technology Unit Pan African Research Group FAT‐PARG Lagos Nigeria

Cite This Article

Goshen David Miteu, Olayemi Ojeokun, Irenosen Addeh, et al. (2024). Scaling up Sustainable Agriculture and Food Security With Nanoscience and Technology. Modern Agriculture, 2(2). https://doi.org/10.1002/moda.70005

Scaling up Sustainable Agriculture and Food Security With Nanoscience and Technology

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