journal article Nov 01, 2000

Quantitative trait loci influencing β-glucan content in oat (Avena sativa, 2n=6x=42)

S. F. Kianian R. L. Phillips H. W. Rines R. G. Fulcher F. H. Webster D. D. Stuthman

Theoretical and Applied Genetics Vol. 101 No. 7 pp. 1039-1048 · Springer Science and Business Media LLC

View at Publisher Save 10.1007/s001220051578

Topics

No keywords indexed for this article. Browse by subject →

Metrics

45

Citations

0

References

Details

Published: Nov 01, 2000
Vol/Issue: 101(7)
Pages: 1039-1048
License: View

Authors

Cite This Article

S. F. Kianian, R. L. Phillips, H. W. Rines, et al. (2000). Quantitative trait loci influencing β-glucan content in oat (Avena sativa, 2n=6x=42). Theoretical and Applied Genetics, 101(7), 1039-1048. https://doi.org/10.1007/s001220051578

Related

You May Also Like

Exploiting EST databases for the development and characterization of gene-derived SSR-markers in barley (Hordeum vulgare L.)

T. Thiel, W. Michalek · 2003

2,020 citations

Linkage disequilibrium in finite populations

W. G. Hill, Alan Robertson · 1968

1,620 citations

High level of genetic differentiation for allelic richness among populations of the argan tree [Argania spinosa (L.) Skeels] endemic to Morocco

A. El Mousadik, R. J. Petit · 1996

1,289 citations

GS3, a major QTL for grain length and weight and minor QTL for grain width and thickness in rice, encodes a putative transmembrane protein

Chuchuan Fan, Yongzhong Xing · 2006

1,258 citations

A new system of comparing PCR primers applied to ISSR fingerprinting of potato cultivars

A. Prevost, M. J. Wilkinson · 1999

927 citations