journal article Oct 18, 1982

Some properties of a blue copper protein ‘plantacyanin’ from cucumber peel

FEBS Letters Vol. 147 No. 2 pp. 220-224 · Wiley
View at Publisher Save 10.1016/0014-5793(82)81046-6
Abstract
Absorption, circular dichroism, electron spin resonance and resonance Raman spectra of a blue copper protein, plantacyanin from cucumber peel have been measured and these spectral properties compared with those of other blue copper proteins. From the spectral properties, amino acid analysis and redox potential, we discuss the active site and redox properties of this protein.
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References
20
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Copper‐containing proteins from Cucumis Sativus

V.Ts. Aikazyan, R.M. Nalbandyan

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Sakurai T. Chem. Lett. (1981)
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Lappin A.G. (1981)
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Gray H.B. (1981)
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Structural Properties of Stellacyanin, a Copper Mucoprotein from Rhus vernicifera, the Japanese Lac Tree

J. Peisach, Walter G. Levine, W.E. Blumberg

Journal of Biological Chemistry 10.1016/s0021-9258(18)99584-0
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Resonance Raman spectra of copper-sulfur complexes and the blue copper protein question

Nancy S. Ferris, William H. Woodruff, David B. Rorabacher et al.

Journal of the American Chemical Society 10.1021/ja00486a055
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K.-E. Falk, B. Reinhammar

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Cited By
40
Inorganica Chimica Acta
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Citations
20
References
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Published
Oct 18, 1982
Vol/Issue
147(2)
Pages
220-224
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Cite This Article
Takeshi Sakurai, Hideyuki Okamoto, Keizo Kawahara, et al. (1982). Some properties of a blue copper protein ‘plantacyanin’ from cucumber peel. FEBS Letters, 147(2), 220-224. https://doi.org/10.1016/0014-5793(82)81046-6
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