journal article Jun 01, 2016

Is Eco-Certification a Win–Win for Developing Country Agriculture? Organic Coffee Certification in Colombia

View at Publisher Save 10.1016/j.worlddev.2016.01.004
Topics

No keywords indexed for this article. Browse by subject →

References
79
[1]
Aakvik "Bounding a matching estimator: The case of a Norwegian training program" Oxford Bulletin of Economics and Statistics (2001) 10.1111/1468-0084.00211
[2]
Angelucci "Programme evaluation and spillover effects" Journal of Development Effectiveness (2015)
[3]
Arnould "Does fair trade deliver on its core value proposition? Effects on income, educational attainment, and health in three countries" Journal of Public Policy and Marketing (2009) 10.1509/jppm.28.2.186
[4]
Ataroff "Soil erosion under different management of coffee plantations in the Venezuelan Andes" Soil Technology (1997) 10.1016/s0933-3630(96)00118-3
[5]
Auld "Assessing certification as governance: Effects and broader consequences for coffee" Journal of Environment and Development (2010) 10.1177/1070496510368506
[6]
Babbar "Nitrogen loss from coffee agroecosystems in Costa Rica: Leaching and denitrification in the presence and absence of shade trees" Journal of Environmental Quality (1995) 10.2134/jeq1995.00472425002400020003x
[7]
Barbosa de Lima (2009)
[8]
Barham "Fair trade/organic coffee, rural livelihoods, and the “agrarian question”: Southern Mexican coffee families in transition" World Development (2011) 10.1016/j.worlddev.2010.08.005
[9]
Barham "The economic sustainability of certified coffee: Recent evidence from Mexico and Peru" World Development (2012) 10.1016/j.worlddev.2011.11.005
[10]
Bartley "How foundations shape social movements: The construction of an organizational field and the rise of forest certification" Social Problems (2007) 10.1525/sp.2007.54.3.229
[11]
Bartley, T. (2007b). How certification matters: Examining mechanism of influence. Appendix C in Toward sustainability: The roles and limits of certification. Steering Committee of the State-of-Knowledge Assessment of Standards and Certification. Washington, DC: RESOLVE.
[12]
Beegle "Reliability of recall in agricultural data" Journal of Development Economics (2012) 10.1016/j.jdeveco.2011.09.005
[13]
Beer "Litter production and nutrient cycling in coffee (Coffea arabica) or cacao (Theobroma cacao) plantations with shade trees" Agroforestry Systems (1988) 10.1007/bf00046846
[14]
Bermúdez, M. (1980). Erosión hídrica y escorrentía superficial en el sistema de café (Coffea arabica L.) por (Erythrina poeppigiana, Walpers O. F. Cook) y laurel (Cordia ailiodora, R & P. Cham.) en Turrialba, Costa Rica (Tesis de Maestría inédita). Turrialba, Costa Rica: CATIE.
[15]
Beuchelt "Profits and poverty: Certification’s troubled link for Nicaragua’s organic and fairtrade coffee producers" Ecological Economics (2011) 10.1016/j.ecolecon.2011.01.005
[16]
Biolatina (2006)
[17]
Blackman "Alternative pollution control policies in developing countries" Review of Environmental Economics and Policy (2010) 10.1093/reep/req005
[18]
Blackman "Does eco-certification have environmental benefits? Organic coffee in Costa Rica" Ecological Economics (2012) 10.1016/j.ecolecon.2012.08.001
[19]
Blackman "Producer-level benefits of sustainability certification" Conservation Biology (2011) 10.1111/j.1523-1739.2011.01774.x
[20]
Bolwig "The economics of smallholder organic contract farming in tropical Africa" World Development (2009) 10.1016/j.worlddev.2008.09.012
[21]
Caliendo "Some practical guidance for the implementation of propensity score matching" Journal of Economic Surveys (2008) 10.1111/j.1467-6419.2007.00527.x
[22]
Cashore (2004)
[23]
Chiputwa "Food standards, certification, and poverty among coffee farmers in Uganda" World Development (2015) 10.1016/j.worlddev.2014.09.006
[24]
Chomitz (2007)
[25]
Darnall "Assessing the performance of voluntary environmental programs: Does certification matter?" Policy Studies Journal (2008) 10.1111/j.1541-0072.2007.00255.x
[26]
Dehejia "Propensity score-matching methods for non experimental causal studies" Review of Economics and Statistics (2002) 10.1162/003465302317331982
[27]
(2009)
[28]
Dragusanu "The economics of Fair Trade" Journal of Economic Perspectives (2014) 10.1257/jep.28.3.217
[29]
Esguerra (2001)
[30]
Federación Nacional de Cafeteros de Colombia (FNC) (2008)
[31]
Federación Nacional de Cafeteros de Colombia (FNC) (2008)
[32]
Federación Nacional de Cafeteros de Colombia (FNC) (2011)
[33]
Foley "Solutions for a cultivated planet" Nature (2011) 10.1038/nature10452
[34]
Gao "Releases of pollutants from poultry manure in China and recommended strategies for the pollution prevention" Geographical Research (2006)
[35]
Giovannucci (2002)
[36]
Giovannucci "Standards as a new form of social contract? Sustainability initiatives in the coffee industry" Food Policy (2005) 10.1016/j.foodpol.2005.05.007
[37]
Greenberg "Bird populations in shade and sun coffee plantations in central Guatemala" Conservation Biology (1997) 10.1046/j.1523-1739.1997.95464.x
[38]
Heckman "Matching as an econometric evaluation estimator: Evidence from evaluating a job training programme" Review of Economic Studies (1997) 10.2307/2971733
[39]
Heckman "Matching as an econometric evaluation estimator" Review of Economic Studies (1998) 10.1111/1467-937x.00044
[40]
International Federation of Organic Agriculture Movements (IFOAM). (2010). Principles of organic agriculture. <http://www.ifoam.org/about_ifoam/principles/index.html> Accessed January 13, 2009.
[41]
International Fund for Agricultural Development (IFAD) (2003)
[42]
Jena "The impact of coffee certification on small-scale producers’ livelihoods: A case study from the Jimma Zone, Ethiopia" Agricultural Economics (2012) 10.1111/j.1574-0862.2012.00594.x
[43]
Jordan "“New” environmental policy instruments: An evolution or a revolution in environmental policy?" Environmental Politics (2003) 10.1080/714000667
[44]
Laurance "Agricultural expansion and its impacts on tropical nature" Trends in Ecology and Evolution (2014) 10.1016/j.tree.2013.12.001
[45]
Lygbaeck "Productivity and profitability of multistrata organic versus conventional coffee farms in Costa Rica" Agroforestry Systems (2001) 10.1023/a:1013332722014
[46]
Martínez-Sánchez (2008)
[47]
Mendez "Effects of Fair Trade and organic certifications on small-scale coffee farmer households in Central America and Mexico" Renewable Agriculture and Food Systems (2010) 10.1017/s1742170510000268
[48]
Milder "An agenda for assessing and improving conservation impacts of sustainability standards in tropical agriculture" Conservation Biology (2014) 10.1111/cobi.12411
[49]
Ministerio de Agricultura. (2012). Consumo interno y exportación de productos ecológicos (2008–2013). <https://www.minagricultura.gov.co/tramites-servicios/Paginas/Sello-Ecologico.aspx> (Agricultura Ecológica).
[50]
Morgan "Matching estimators of causal effects: Prospects and pitfalls in theory and practice" Sociological Methods and Research (2006) 10.1177/0049124106289164

Showing 50 of 79 references

Cited By
122
Journal of Economics, Finance and A...
International Journal of Environmen...
Organic Agriculture, Food Security, and the Environment

Eva-Marie Meemken, Matin Qaim · 2018

Annual Review of Resource Economics
Business Strategy and the Environme...
Molecular Plant Pathology
Metrics
122
Citations
79
References
Details
Published
Jun 01, 2016
Vol/Issue
82
Pages
14-27
License
View
Funding
Swedish Research council
Latin American and Caribbean Environmental Economic Program
Adlerbert Research Foundation
Human Cooperation to Manage Natural Resources
Cite This Article
Marcela Ibanez, Allen Blackman (2016). Is Eco-Certification a Win–Win for Developing Country Agriculture? Organic Coffee Certification in Colombia. World Development, 82, 14-27. https://doi.org/10.1016/j.worlddev.2016.01.004
Related

You May Also Like

The Rise and Fall of the Environmental Kuznets Curve

David I Stern · 2004

2,727 citations

Returns to investment in education: A global update

George Psacharopoulos · 1994

1,467 citations

The origins and practice of participatory rural appraisal

Robert Chambers · 1994

1,455 citations

Technological capabilities and industrialization

Sanjaya Lall · 1992

1,283 citations