Effect of Enzymatic Hydrolysis on Native Starch Granule Structure

Jaroslav Blazek; Elliot Paul Gilbert

doi:10.1021/bm101124t

journal article Oct 29, 2010

Effect of Enzymatic Hydrolysis on Native Starch Granule Structure

Jaroslav Blazek Elliot Paul Gilbert

Biomacromolecules Vol. 11 No. 12 pp. 3275-3289 · American Chemical Society (ACS)

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Details

Published: Oct 29, 2010
Vol/Issue: 11(12)
Pages: 3275-3289

Authors

J

Jaroslav Blazek

Bragg Institute, Australian Nuclear Science and Technology Organization, Locked Bag 2001, Kirrawee DC, NSW 2232, Australia

E

Elliot Paul Gilbert

Bragg Institute, Australian Nuclear Science and Technology Organization, Locked Bag 2001, Kirrawee DC, NSW 2232, Australia

Cite This Article

Jaroslav Blazek, Elliot Paul Gilbert (2010). Effect of Enzymatic Hydrolysis on Native Starch Granule Structure. Biomacromolecules, 11(12), 3275-3289. https://doi.org/10.1021/bm101124t

Effect of Enzymatic Hydrolysis on Native Starch Granule Structure

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