Control of gelation, degradation and physical properties of polyethylene glycol hydrogels through the chemical and physical identity of the crosslinker

Era Jain; Lindsay Hill; Erin Canning; Scott A. Sell; Silviya P. Zustiak

doi:10.1039/c6tb03050e

journal article Jan 01, 2017

Control of gelation, degradation and physical properties of polyethylene glycol hydrogels through the chemical and physical identity of the crosslinker

Era Jain

Lindsay Hill Erin Canning Scott A. Sell Silviya P. Zustiak

Journal of Materials Chemistry B Vol. 5 No. 14 pp. 2679-2691 · Royal Society of Chemistry (RSC)

View at Publisher Save 10.1039/c6tb03050e

Abstract

Tuning hydrogel properties through minor modifications of the crosslinker structure is a beneficial approach for hydrogel design that could result in hydrogels with wide range of properties to match a desired application.

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References

Details

Published: Jan 01, 2017
Vol/Issue: 5(14)
Pages: 2679-2691

Authors

E

Era Jain