journal article Oct 30, 2017

Effects of soybean meal replacement with fermented soybean meal on growth, serum biochemistry and morphological condition of liver and distal intestine of Florida pompanoTrachinotus carolinus

Aquaculture Nutrition Vol. 24 No. 3 pp. 1066-1075 · Hindawi Limited
View at Publisher Save 10.1111/anu.12645
Topics

No keywords indexed for this article. Browse by subject →

References
48
[1]
Aidoo "Industrial aspects of soy sauce fermentations using Aspergillus In The Genus Aspergillus, Part of the Federation of European Microbiological Societies Symposium Series" Springer (1994)
[2]
Association of Official Analytical Chemists (1990)
[3]
Azarm "Effects of partial substitution of dietary fish meal by fermented soybean meal on growth performance, amino acid and biochemical parameters of juvenile black sea bream Acanthopagrus schlegeli" Aquaculture Research (2014) 10.1111/are.12040
[4]
Baeverfjord "Development and regression of soybean meal induced enteritis in Atlantic salmon, Salmo salar L., distal intestine: a comparison with the intestines of fasted fish" Journal of Fish Diseases (1996) 10.1111/j.1365-2761.1996.tb00376.x
[5]
Study of liver and gut alterations in sea bream,Sparus aurataL., fed a mixture of vegetable protein concentrates

Rosa Baeza-Ariño, Silvia Martínez-Llorens, Silvia Nogales-Mérida et al.

Aquaculture Research 2016 10.1111/are.12507
[6]
Barnes "Rainbow trout rearing performance, intestinal morphology, and immune response after long-term feeding of high levels of fermented soybean meal" North American Journal of Aquaculture (2014) 10.1080/15222055.2014.920748
[7]
Improvement of the Nutritional Quality and Fibrinolytic Enzyme Activity of Soybean Meal by Fermentation of B acillus subtilis

Hua Bi, Haizhen Zhao, Fengxia Lu et al.

Journal of Food Processing and Preservation 2015 10.1111/jfpp.12340
[8]
Bobadilla "Effect of fish meal replacement by plant protein sources on non-specific defence mechanisms and oxidative stress in gilthead sea bream (Sparus aurata)" Aquaculture (2005) 10.1016/j.aquaculture.2005.03.031
[9]
Bonaldo "Influence of dietary soybean meal levels on growth, feed utilization and gut histology of Egyptian sole (Solea aegyptiaca) juveniles" Aquaculture (2006) 10.1016/j.aquaculture.2006.08.013
[10]
Burrells "Immunological, physiological and pathological responses of rainbow trout (Oncorhynchus mykiss) to increasing dietary concentrations of soybean proteins" Veterinary Immunology and Immunopathology (1999) 10.1016/s0165-2427(99)00143-9
[11]
Chen "Degradation of phytic acid and soy protein in soy meal via co-fermentation of Aspergillus oryzae and Aspergillus ficuum" Journal of the American Oil Chemists’ Society (2016) 10.1007/s11746-015-2754-9
[12]
Chi "Improvement of bioactivity of soybean meal by solid-state fermentation with Bacillus amyloliquefaciens versus Lactobacillus spp. and Saccharomyces cerevisiae" LWT-Food Science and Technology (2016) 10.1016/j.lwt.2015.12.002
[13]
Choi "Effects of dietary inclusion of fermented soybean meal with Phaffia rhodozyma on growth, muscle pigmentation, and antioxidant activity of juvenile rainbow trout (Oncorhynchus mykiss)" Turkish Journal of Fisheries and Aquatic Sciences (2016)
[14]
Chou "Mycelial propagation and enzyme production in koji prepared with Aspergillus oryzae on various rice extrudates and steamed rice" Journal of Fermentation and Bioengineering (1995) 10.1016/0922-338x(95)91273-8
[15]
Frias "Immunoreactivity and amino acid content of fermented soybean products" Journal of Agricultural and Food Chemistry (2007) 10.1021/jf072177j
[16]
Gaber "The effect of different levels of krill meal supplementation of soybean-based diets on feed Intake, digestibility, and chemical composition of juvenile Nile tilapia Oreochromis niloticus, L" Journal of the World Aquaculture Society (2005) 10.1111/j.1749-7345.2005.tb00338.x
[17]
Aspergillus oryzae GB-107 Fermentation Improves Nutritional Quality of Food Soybeans and Feed Soybean Meals

Kee-Jong Hong, Chan-Ho Lee, Sung Woo Kim

Journal of Medicinal Food 2004 10.1089/jmf.2004.7.430
[18]
Kader "Can fermented soybean meal and squid by-product blend be used as fishmeal replacements for Japanese flounder (Paralichthys olivaceus)?" Aquaculture Research (2012) 10.1111/j.1365-2109.2011.02945.x
[19]
Ketola "Requirement for dietary lysine and arginine by fry of rainbow trout" Journal of Animal Science (1983) 10.2527/jas1983.561101x
[20]
Kim "Effects of dietary supplementation of a meju, fermented soybean meal, and Aspergillus oryzae for juvenile parrot fish (Oplegnathus fasciatus)" Asian-Australasian Journal of Animal Sciences (2009) 10.5713/ajas.2009.80648
[21]
Kim "Effects of microbial fermentation of soybean on growth performances, phosphorus availability, and antioxidant activity in diets for juvenile olive flounder (Paralichthys olivaceus)" Food Science and Biotechnology (2010) 10.1007/s10068-010-0227-3
[22]
Lazo "The effects of dietary protein level on growth, feed efficiency and survival of juvenile Florida pompano (Trachinotus carolinus)" Aquaculture (1998) 10.1016/s0044-8486(98)00384-6
[23]
Lee "Effects of dietary inclusion of fermented soybean meal on growth, body composition, antioxidant enzyme activity and disease resistance of rockfish (Sebastes schlegeli)" Aquaculture (2016) 10.1016/j.aquaculture.2016.03.036
[24]
Lian "Characterization of squid-processing byproduct hydrolysate and its potential as aquaculture feed ingredient" Journal of Agricultural and Food Chemistry (2005) 10.1021/jf050402w
[25]
Lim "A microbial fermentation of soybean and cottonseed meal increases antioxidant activity and gossypol detoxification in diets for Nile tilapia, Oreochromis niloticus" Journal of the World Aquaculture Society (2011) 10.1111/j.1749-7345.2011.00491.x
[26]
Lin "Replacement of fish meal with fermented soybean meal in practical diets for pompano Trachinotus ovatus" Aquaculture Research (2012) 10.1111/j.1365-2109.2011.03000.x
[27]
Lin "Comparison of dietary inclusion of commercial and fermented soybean meal on oxidative status and non-specific immune responses in white shrimp, Litopenaeus vannamei" Fish & Shellfish Immunology (2017) 10.1016/j.fsi.2017.02.011
[28]
Marchetti "Histology and carbohydrate histochemistry of the alimentary canal in the rainbow trout Oncorhynchus mykiss" Journal of Fish Biology (2006) 10.1111/j.0022-1112.2006.01063.x
[29]
Martínez-Llorens "Carob seed germ meal as a partial substitute in gilthead sea bream (Sparus aurata) diets: Amino acid retention, digestibility, gut and liver histology" Aquaculture (2012) 10.1016/j.aquaculture.2012.01.029
[30]
Metón "Effect of diet composition and ration size on key enzyme activities of glycolysis-gluconeogenesis, the pentose phosphate pathway and amino acid metabolism in liver of gilthead sea bream (Sparus aurata)" British Journal of Nutrition (1999) 10.1017/s0007114599001403
[31]
Murashita "Effects of biotechnologically processed soybean meals in a nonfishmeal diet on growth performance, bile acid status, and morphological condition of the distal intestine and liver of rainbow trout Oncorhynchus mykiss" Fisheries Science (2013) 10.1007/s12562-013-0617-6
[32]
Novriadi "Effects of various inclusion levels of squid hydrolysate and squid meal supplementation with enzyme-treated soy on growth performance, body composition, serum biochemistry and histology of Florida pompano Trachinotus carolinus" Aquaculture (2017) 10.1016/j.aquaculture.2017.08.032
[33]
NRC (National Research Council) (2011)
[34]
Papagianni "Production of phytase by Aspergillus niger in submerged and solid-state fermentation" Process Biochemistry (1999) 10.1016/s0032-9592(99)00088-6
[35]
Pham "Effects of dietary cheongkukjang on liver superoxide dismutase Activity of Parrotfish Oplegnathus fasciatus" Journal of Aquaculture (2007)
[36]
Quintero "Soy protein concentrate as an alternative ingredient in Florida pompano (Trachinotus carolinus) diets" Journal of Applied Aquaculture (2012) 10.1080/10454438.2012.679164
[37]
Rhodes "Development of plant- based diets and the evaluation of dietary attractants for juvenile Florida pompano, Trachinotus carolinus L" Aquaculture Nutrition (2017) 10.1111/anu.12474
[38]
Riche "Apparent digestible protein, energy and amino acid availability of three plant proteins in Florida pompano, Trachinotus carolinus L. in seawater and low-salinity water" Aquaculture Nutrition (2010) 10.1111/j.1365-2095.2009.00654.x
[39]
Riche "Fish meal replacement with solvent-extracted soybean meal or soy protein isolate in a practical diet formulation for Florida pompano (Trachinotus carolinus, L.) reared in low salinity" Aquaculture Nutrition (2011) 10.1111/j.1365-2095.2010.00808.x
[40]
Rossi "Replacement of fishmeal with poultry by-product meal in the diet of Florida pompano Trachinotus carolinus L" Aquaculture (2012) 10.1016/j.aquaculture.2012.01.026
[41]
Salze "Investigation of biomarkers of early taurine deficiency in Florida pompano Trachinotus carolinus" Aquaculture (2016) 10.1016/j.aquaculture.2015.09.019
[42]
Immunoreactivity reduction of soybean meal by fermentation, effect on amino acid composition and antigenicity of commercial soy products

Y.-S. Song, J. Frias, C. Martinez-Villaluenga et al.

Food Chemistry 2008 10.1016/j.foodchem.2007.11.013
[43]
Wang "Effects of soybean meal fermentation by Lactobacillus plantarum P8 on growth, immune responses, and intestinal morphology in juvenile turbot (Scophthalmus maximus L.)" Aquaculture (2016) 10.1016/j.aquaculture.2016.06.026
[44]
Weirich "Volitional Spawning of Florida Pompano, Trachinotus carolinus, Induced via Administration of Gonadotropin Releasing Hormone Analogue (GnRHa)" Journal of Applied Aquaculture (2007) 10.1300/j028v19n03_03
[45]
Xu "Effects of replacement of fish meal by soy protein isolate on the growth, digestive enzyme activity and serum biochemical parameters for Juvenile Amur Sturgeon (Acipenser schrenckii)" Asian-Australasian Journal of Animal Sciences (2012) 10.5713/ajas.2012.12192
[46]
Yamamoto "Influence of fermentation conditions for soybean meal in a non-fish meal diet on the growth performance and physiological condition of rainbow trout Oncorhynchus mykiss" Aquaculture (2010) 10.1016/j.aquaculture.2010.09.021
[47]
Yamamoto "Optimization of the supplemental essential amino acids to a fish meal-free diet based on fermented soybean meal for rainbow trout Oncorhynchus mykiss" Fisheries Science (2012) 10.1007/s12562-011-0456-2
[48]
Zhuo "Apparent digestibility of soybean meal and Lactobacillus spp. fermented soybean meal in diets of grouper, Epinephelus coioides" Aquaculture Research (2016) 10.1111/are.12543
Metrics
48
Citations
48
References
Details
Published
Oct 30, 2017
Vol/Issue
24(3)
Pages
1066-1075
License
View
Funding
United Soybean Board Award: 1640-512-5261
Cite This Article
R. Novriadi, M. Rhodes, M. Powell, et al. (2017). Effects of soybean meal replacement with fermented soybean meal on growth, serum biochemistry and morphological condition of liver and distal intestine of Florida pompanoTrachinotus carolinus. Aquaculture Nutrition, 24(3), 1066-1075. https://doi.org/10.1111/anu.12645