S

Researcher Profile

Susana Marta Isay Saad

4

Publications

77

Citations

10

Co-Authors

3

Active Years

Publications

Journal Article International Journal of Food Microbiology Dec 01, 2024

Integrating fruit by-products and whey for the design of folate-bioenriched innovative fermented beverages safe for human consumption

Ana Clara Candelaria Cucick · Lisa Obermaier · Elionio Galvão Frota · Juliana Yumi Suzuki +5 more

10.1016/j.ijfoodmicro.2024.110895 8 citations

Open Access Journal Article Molecular Nutrition & Food Research Aug 01, 2024

Assessing a Fermented Whey Beverage Biofortified with Folate as a Potential Folate Source for Humans

Lisa Obermaier · Ana Clara Candelaria Cucick · Bernadette Dora Gombossy de Melo Franco · Susana Marta Isay Saad +2 more

10.1002/mnfr.202300888 5 citations

Open Access Journal Article Food Research International May 01, 2023

The combination of omics strategies to evaluate starter and probiotic strains in the Catharina sour Brazilian-style beer

Marcos Edgar Herkenhoff · Carolina Battistini · Ana Beatriz Praia · Bruno Cesar Rossini +4 more

10.1016/j.foodres.2023.112704 37 citations

Open Access Journal Article Foods Dec 16, 2022

Sour Beer with Lacticaseibacillus paracasei subsp. paracasei F19: Feasibility and Influence of Supplementation with Spondias mombin L. Juice and/or By-Product

Ana Beatriz Praia · Marcos Edgar Herkenhoff · Oliver Broedel · Marcus Frohme +1 more

10.3390/foods11244068 27 citations

Publication Timeline

2024

2

2023

1

2022

1

Frequent Co-Authors

Ana Beatriz Praia

Ana Clara Candelaria Cucick

Marcos Edgar Herkenhoff

Bernadette Dora Gombossy de Melo Franco

Michael Rychlik

Juliana Yumi Suzuki