V

Researcher Profile

Vitor Freitas

1

Publications

168

Citations

7

Co-Authors

1

Active Years

Publications

Open Access Journal Article Food Chemistry Jan 01, 2021

Optimizing the extraction of phenolic antioxidants from chestnut shells by subcritical water extraction using response surface methodology

Diana Pinto · Elsa F. Vieira · Andreia F. Peixoto · Cristina Freire +4 more

10.1016/j.foodchem.2020.127521 168 citations

Publication Timeline

2021

1

Frequent Co-Authors

Cristina Delerue-Matos

Francisca Rodrigues

Cristina Freire

Andreia F. Peixoto