Phenolic Diterpenes, Flavones, and Rosmarinic Acid Distribution during the Development of Leaves, Flowers, Stems, and Roots of Rosmarinus officinalis. Antioxidant Activity

María José del Baño; Juan Lorente; Julián Castillo; Obdulio Benavente-García; José Antonio del Río; Ana Ortuño; Karl-Werner Quirin; Dieter Gerard

doi:10.1021/jf0300745

journal article Jun 17, 2003

Phenolic Diterpenes, Flavones, and Rosmarinic Acid Distribution during the Development of Leaves, Flowers, Stems, and Roots of Rosmarinus officinalis. Antioxidant Activity

María José del Baño Juan Lorente Julián Castillo Obdulio Benavente-García José Antonio del Río

Ana Ortuño Karl-Werner Quirin Dieter Gerard

Journal of Agricultural and Food Chemistry Vol. 51 No. 15 pp. 4247-4253 · American Chemical Society (ACS)

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Details

Published: Jun 17, 2003
Vol/Issue: 51(15)
Pages: 4247-4253

Authors

M

María José del Baño

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

J

Juan Lorente

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

J

Julián Castillo

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

O

Obdulio Benavente-García

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

J

José Antonio del Río

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

A

Ana Ortuño

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

K

Karl-Werner Quirin

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

D

Dieter Gerard

Research and Development Department of Nutrafur-Furfural Español S.A., Camino Viejo de Pliego s/n, 80320 Alcantarilla, Murcia, Spain, Plant Biology Department, Faculty of Biology, University of Murcia, 30100 Espinardo, Murcia, Spain, and Research and Development Department of Flavex Naturextrakte GmbH, Nordstrasse 7, D-66780 Rehlingen-Siersburg, Germany

Cite This Article

María José del Baño, Juan Lorente, Julián Castillo, et al. (2003). Phenolic Diterpenes, Flavones, and Rosmarinic Acid Distribution during the Development of Leaves, Flowers, Stems, and Roots of Rosmarinus officinalis. Antioxidant Activity. Journal of Agricultural and Food Chemistry, 51(15), 4247-4253. https://doi.org/10.1021/jf0300745

Phenolic Diterpenes, Flavones, and Rosmarinic Acid Distribution during the Development of Leaves, Flowers, Stems, and Roots of Rosmarinus officinalis. Antioxidant Activity

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